Burrata: you will never look at leftovers the same again.
- lpetrik2
- Feb 5, 2015
- 1 min read
Burrata is one of those foods, when you see it on a menu, order it! Burrata is a cheese with a hard outer shell, filled with a mix of cream and mozzarella. Orginiating in southern Italy in the early twentieth century, Burrata is often believed to have been conceived as a great use for scraps of leftover cheese. Pair it with crostini, cracked pepper, and fig for the perfect mix of savory and sweet.
photo via theseasonalgourmet.ca
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